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Meal Prep Like A Pro

September 27, 2018 @ 6:00 pm - 9:00 pm


Join Meg Roberts, Nutritionist, this autumn and learn how to make the most out of your weekly groceries. Learn to prep quick, delicious, nutrient dense ready to go meals for both home and at work.  Discover new food skills such as proper knife handling and classic cuts, marinating techniques, how to maximize the freshness of your ingredients, how to optimize your weekly overall nutritional intake and much more. This three part collaborative cooking demonstration series will be held at our Cooking Studio on Thursday, September 27th, October 4th, October 11th. There are a limited number of spaces available

Purchase your tickets below!

$150.00 + tax = $169.50

Or bundle all 3 workshops and receive 25% off workshop #2 and #3!  

 $375.00 + tax = 423.75


Tickets are not available as this event has passed.


September 27, 2018
6:00 pm - 9:00 pm
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City Canteen